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Solving Campus Dining problems with VendNGo Food Kiosk

As a college student, one of the biggest challenges you may face is finding a suitable and affordable place to eat on campus. With so many dining options available, it can be difficult to know where to go and what to choose. Here are some of the common difficulties that students face when it comes to campus dining:

  1. Limited options for dietary restrictions: Many students have dietary restrictions due to allergies, religious beliefs, or personal choices. However, not all campus dining options cater to these restrictions, which can make it difficult for these students to find something to eat.
  2. High prices: College can be expensive, and when it comes to dining, the prices at campus restaurants and cafes can add up quickly. This can be a major concern for students who are on a tight budget and struggling to make ends meet.
  3. Long lines and limited seating: Campus dining options are often crowded, especially during peak hours. This can lead to long lines and limited seating, which can be frustrating for students who are trying to grab a quick bite to eat between classes.
  4. Lack of variety: Eating the same thing every day can get old quickly, but with limited options and a busy schedule, it can be difficult for students to try new foods and expand their culinary horizons.
  5. Limited hours: Many campus dining options have limited hours, which can be inconvenient for students who have classes or extracurricular activities outside of the typical meal times.

These are just some of the difficulties that students face when it comes to campus dining. However, there are ways to overcome these challenges. For example, students can plan their meals in advance using VendNGo Meal planner, parents can arrange to have home cooked meals delivered to a VendNGo kiosk at campus or explore off-campus dining options at different VendNGo partnered restaurants. By being proactive and creative, students and families can find ways to enjoy good food at a reasonable price, even in the midst of the challenges of campus dining.

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